Ukuma kwaleli bhodlela lewayini kukhiqiza kabusha isilinganiso samabhodlela ewayini asendulo ase-Europe, futhi ama-contour alo ayindilinga futhi agcwele aqhubeka nobuciko besikhathi-sokushaywa ngesandla. Isisekelo sengilazi esiwugqinsi samabhodlela e-brandy yakudala sinikeza ibhodlela isikhungo esibonakalayo esizinzile samandla adonsela phansi, futhi idizayini yehlombe evuvuke kancane yakhelwe ngendlela ehlelekile ukuze ilibambe, kuyilapho iphinda inanela amandla obuhle bakudala. Ngalesi sikhathi-ulimi oluhloliwe lwedizayini ludlulisela ikhwalithi yewayini elithambile nelikhulile ngaphandle kwesidingo sokuhlobisa okuyinkimbinkimbi, ngokwemvelo yakhe iphoyinti elibonakalayo ekubonisweni kweshalofu. Umhlobiso ofanayo wentamo yensimbi wamabhodlela e-brandy asendulo uqhubeka nesitayela sedizayini yakudala, ngephethini enembile{5}}yokulingisa efana kahle nejika lebhodlela. Indawo yokufaka ibheji engenziwa ngendlela oyifisayo inikeza-ukhiye ophansi nesikhala esihle sokubonisa amalogo aqondene nawe. Ukukhethwa kokhokho kuhambisana nezindinganiso zobuciko bendabuko. Izinto ezingokwemvelo ezinomswakama{10}}zokwelashwa okufakazela umswakama kuqinisekisa ukuvaleka okuhle kuyilapho kugcinwa umkhuba wokuvula.
Imininingwane Yomkhiqizo
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Drop Test |
Isinda ku-1.5m yehlele endaweni yokhuni ngaphandle kokuphuka |
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I-Shelf Life |
Impilo yeshelufu engavuliwe: iminyaka emi-5 (igcinwe ezindaweni ezipholile, ezomile) |
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Isevisi yokwenza ngokwezifiso |
Isekela ukuqoshwa kwezinhlamvu/imibala/embossing/imibala yangokwezifiso (MOQ: izingcezu ezingama-5000) |
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Indlela yokupakisha |
Iphepha ngalinye-lihlezi + Ikhathoni Eliboshiwe (amandla okucindezela Amakhulu noma alingana no-600N) |
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Ukungaguquguquki Kombala |
Umehluko wombala ΔE Ngaphansi noma ulingana no-1.5 (ukalwa nge-colorimeter ye-CIE Lab) |
FAQ
IKHWALITHI YOKULAWULA
Sine-QC umuntu ahlale emigqeni yokukhiqiza ukwenza ekuhloleni.Yonke imikhiqizo kufanele ihlolwe ngaphambi kokulethwa.senza ukuhlolwa kwe-inline kanye nokuhlolwa kokugcina.
1.Yonke impahla eluhlaza ihlolwe uma isifikile efekthri yethu.
2.Zonke izingcezu kanye nelogo nayo yonke imininingwane ihlolwe ngesikhathi sokukhiqiza.
3.Yonke imininingwane yokupakisha ihlolwe ngesikhathi sokukhiqiza.
4.Yonke ikhwalithi yokukhiqiza nokupakishwa kuhlolwe ekuhlolweni kokugcina ngemva kokuqeda.
Amashadi ashisayo: amabhodlela e-antique brandy, abakhiqizi bamabhodlela e-antique brandy baseChina, imboni
